Air Fryer Salmon with Quick Crisp
A fast, healthy, and flavorful air fryer salmon recipe ready in 15 minutes with a crispy exterior and tender interior.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
Instructions
- Pat the salmon dry with paper towels.
- In a bowl, mix olive oil, garlic powder, paprika, salt, black pepper, onion powder, and cayenne pepper (if using).
- Rub this mixture over both sides of the fillets and drizzle with lemon juice.
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Place the salmon skin-side down in the basket and air fry for 8-10 minutes until flaky.
- Garnish with fresh parsley and serve with lemon wedges.
Notes
- Serve with lemon wedges.
Nutrition
- Serving Size: 1 fillet (170g)
- Calories: 367
- Sugar: 0g
- Sodium: 480mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Keywords: air fryer salmon, quick crisp salmon, easy salmon recipe, healthy salmon, 15 minute meal, weeknight dinner
Find it online: https://www.meltitclean.com/air-fryer-salmon-with-quick-crisp/