Balsamic Baked Chicken Breast
A simple recipe for tender and flavorful baked chicken breast with a balsamic glaze.
- Prep Time: 10 min
- Cook Time: 30 min
- Total Time: 40 min
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- 1 tablespoon soy sauce
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and black pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, whisk together balsamic vinegar, olive oil, soy sauce, oregano, and garlic powder.
- Season the chicken breasts with salt and pepper.
- Place the chicken breasts in a baking dish.
- Pour the balsamic mixture over the chicken, ensuring it is evenly coated.
- Bake for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Let the chicken rest for a few minutes before serving.
Notes
- You can add a drizzle of honey to the balsamic mixture for a sweeter glaze.
- Serve with your favorite side dishes like roasted vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: balsamic chicken, baked chicken breast, easy chicken recipe, healthy chicken dinner, marinated chicken
Find it online: https://www.meltitclean.com/balsamic-baked-chicken-breast/