Bang Bang Chicken Bowl
A quick and flavorful chicken bowl with a creamy, spicy sauce served over rice and mixed vegetables.
- Prep Time: 15 min
- Cook Time: 15 min
- Total Time: 30 min
- Yield: 4 servings 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 1 cup cooked rice
- 1 cup mixed vegetables (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook rice according to package instructions.
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Sauté chicken until golden brown and cooked through, about 6-8 minutes.
- Mix sauce ingredients: mayonnaise, sriracha, honey, garlic powder, and lime juice.
- Add mixed vegetables to the skillet with the chicken and cook for 2-3 minutes until tender.
- Pour sauce over chicken and vegetables, stirring to coat.
- Serve the Bang Bang Chicken mixture over cooked rice.
Notes
- Garnish with extra sriracha or chopped green onions if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 15g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Bang Bang Chicken, chicken bowl, spicy chicken, quick dinner, easy recipe, weeknight meal