Best Ground Beef Tacos (Weeknight)
Quick and easy recipe for flavorful ground beef tacos, perfect for a fast weeknight dinner.
- Prep Time: 10 min
- Cook Time: 15 min
- Total Time: 25 min
- Yield: 8 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Low Fat
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound lean ground beef
- 2 teaspoons chili powder
- 2 teaspoons cumin
- ½ teaspoon oregano
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons tomato paste
- ½ cup water
- 8 Corn or flour tortillas
- Lettuce finely chopped
- Shredded Mexican cheese blend or cheddar cheese
- Tomatoes chopped
- Red onions chopped
Instructions
- Heat the olive oil in skillet over medium high heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain any fat.
- Add the chili powder, cumin, dried oregano, garlic powder, salt, pepper, tomato paste and water. Stir to combine and continue cooking over medium-low heat until the sauce has thickened, about 3-5 minutes.
- Serve warm over tortillas with lettuce, tomatoes, cheese and red onions, or your other desired toppings.
Notes
- Store any leftovers in an airtight container for up to 4 days. Reheat on the stovetop, adding a splash of water to prevent drying.
- Freeze cooled taco meat in freezer-safe containers or bags for up to 3 months.
- You can substitute tomato sauce for the tomato paste and water combination.
- You can substitute paprika for chili powder.
Nutrition
- Serving Size: 1 serving (approx. 1/8th of meat mixture)
- Calories: 142
- Sugar: 1
- Sodium: 236
- Fat: 4
- Saturated Fat: 1
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 13
- Fiber: 2
- Protein: 14
- Cholesterol: 35
Keywords: Best Ground Beef Tacos (Weeknight), Ground Beef Tacos, Mexican Night, Quick Dinner, Family Favorite, Easy
Find it online: https://www.meltitclean.com/best-ground-beef-tacos-weeknight/