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Cinnamon Apple Breakfast Quinoa

Cinnamon Apple Breakfast Quinoa - Tasty

A warm and satisfying breakfast quinoa dish with cinnamon and apple.

Ingredients

Scale
  • 1 cup quinoa, rinsed
  • 2 cups water
  • 1 cup milk
  • 1 apple, diced
  • 1 teaspoon cinnamon
  • 1 tablespoon maple syrup
  • 1 tablespoon chopped walnuts (optional)

Instructions

  1. Combine quinoa and water in a saucepan. Bring to a boil, then reduce heat and simmer for 15 minutes, or until water is absorbed.
  2. Add milk, diced apple, cinnamon, and maple syrup to the saucepan. Stir well.
  3. Cook for another 5-7 minutes, stirring occasionally, until the quinoa is tender and the apple is softened.
  4. Serve warm, topped with chopped walnuts if desired.

Notes

  • For a creamier texture, use whole milk or a milk alternative like almond or oat milk.
  • Adjust sweetness by adding more or less maple syrup to your preference.
  • You can prepare this dish ahead of time and reheat it in the morning for a quick breakfast.

Nutrition

Keywords: cinnamon apple quinoa, breakfast quinoa, healthy breakfast, quick breakfast, vegetarian breakfast