Bang Bang Chicken Bowl Without the Fuss
A quick and healthy Bang Bang Chicken Bowl recipe that’s easy to make at home.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-fry
- Cuisine: Asian-inspired
- Diet: Low Calorie
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- Salt and pepper, to taste
- 1 cup broccoli florets
- 1 bell pepper, diced
- 1 cup shredded carrots
- 2 green onions, sliced
- 1 cup cooked rice
- ½ cup mayonnaise
- 3 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon sesame oil
- Sesame seeds, for garnish
Instructions
- Combine chicken pieces with cornstarch, salt, and pepper in a bowl.
- Heat vegetable oil in a skillet over medium-high heat.
- Add chicken to the skillet and cook for 5-7 minutes until golden brown and cooked through. Remove chicken and set aside.
- Add broccoli, bell pepper, and carrots to the same skillet. Stir-fry for 3-4 minutes until tender-crisp.
- Mix mayonnaise, sweet chili sauce, sriracha, and sesame oil in a small bowl.
- Combine cooked rice, stir-fried vegetables, and chicken in a large bowl.
- Drizzle with the sauce and toss to coat evenly.
- Serve in bowls, topped with green onions and sesame seeds.
Notes
- Adjust sriracha sauce to your spice preference.
- Use white or brown rice as desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: N/A
- Sodium: N/A
- Fat: 20g
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: 32g
- Cholesterol: N/A
Keywords: Bang Bang Chicken Bowl, easy dinner, healthy recipe, quick meal, low calorie, chicken stir-fry