Crispy Sweet Potato Lentil Patties
These patties combine sweet potato and lentils for a flavorful and satisfying meal.
- Prep Time: 15 min
- Cook Time: 10 min
- Total Time: 25 min
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-Frying
- Cuisine: Vegetarian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cooked lentils
- 1 cup mashed sweet potato
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1 teaspoon cumin
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
- 2 tablespoons olive oil for frying
Instructions
- In a bowl, combine cooked lentils, mashed sweet potato, breadcrumbs, chopped onion, minced garlic, cumin, smoked paprika, salt, and pepper.
- Mix until well combined.
- Form the mixture into patties.
- Heat olive oil in a skillet over medium heat.
- Cook patties for 4-5 minutes per side, until golden brown and heated through.
- Serve warm.
Notes
- Serve with your favorite sauce or as a burger.
- These patties can be made ahead and reheated.
Nutrition
- Serving Size: 1 patty
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Keywords: sweet potato, lentil, patties, vegetarian, crispy, healthy
Find it online: https://www.meltitclean.com/crispy-sweet-potato-lentil-patties/