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Healthy 87 Calorie Brownies

A stack of two Healthy 87 Calorie Brownies on a white plate, showcasing their rich, fudgy texture.
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These brownies are low in calories and fat, making them a guilt-free treat.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup water
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350 degrees F (175 degrees C). Grease and flour an 8×8 inch baking pan.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt.
  3. In a separate bowl, combine the water, vegetable oil, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
  5. If using, stir in the chocolate chips.
  6. Pour the batter into the prepared baking pan and spread evenly.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the brownies cool in the pan before cutting into squares.

Notes

  • For a richer chocolate flavor, use dark cocoa powder.
  • You can substitute applesauce for half of the vegetable oil to further reduce fat content.
  • Ensure your oven is properly preheated for even baking.

Nutrition

Keywords: healthy brownies, low calorie brownies, chocolate brownies, easy brownies, dessert recipe

Find it online: https://www.meltitclean.com/healthy-87-calorie-brownies/