Homemade Pumpkin Spice Latte
A simple recipe for a homemade pumpkin spice latte.
- Prep Time: 5 min
- Cook Time: 5 min
- Total Time: 10 min
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup milk
- 2 tablespoons pumpkin puree
- 1–2 tablespoons sugar, to taste
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- 1/2 cup hot brewed coffee or espresso
- Whipped cream, for topping (optional)
Instructions
- In a small saucepan, whisk together milk, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract.
- Heat the mixture over medium heat, stirring constantly, until it is hot but not boiling.
- Remove from heat.
- Pour the hot coffee or espresso into a mug.
- Pour the pumpkin mixture over the coffee.
- Stir well.
- Top with whipped cream if desired.
Notes
- You can adjust the sugar and pumpkin pie spice to your preference.
- For a dairy-free version, use your favorite non-dairy milk.
Nutrition
- Serving Size: 1 latte
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Keywords: pumpkin spice latte, homemade latte, coffee recipe, fall drink, pumpkin coffee
Find it online: https://www.meltitclean.com/homemade-pumpkin-spice/