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Texas Roadhouse Style Marinated Chicken

How to Make the Best Texas Roadhouse Chicken at Home (chicken Recipe, 2025 Edition) - Tasty

A recipe for making tender, flavorful marinated chicken similar to the popular restaurant style.

Ingredients

Scale
  • 2 large boneless, skinless chicken breasts
  • 1/2 cup buttermilk
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 2 tablespoons olive oil

Instructions

  1. Place chicken breasts in a shallow dish.
  2. In a small bowl, whisk together buttermilk and lemon juice.
  3. Pour the buttermilk mixture over the chicken.
  4. Sprinkle salt, pepper, garlic powder, and paprika over the chicken.
  5. Cover the dish and refrigerate for at least 2 hours, or up to 8 hours.
  6. Remove chicken from the marinade and pat dry slightly. Discard the remaining marinade.
  7. Heat olive oil in a large skillet over medium-high heat.
  8. Cook chicken for 6 to 8 minutes per side, until internal temperature reaches 165 degrees Fahrenheit and juices run clear.
  9. Remove chicken from the skillet and let it rest for 5 minutes before serving.

Notes

  • For extra flavor, you can grill the chicken instead of pan-frying.
  • Use a meat thermometer to check for doneness.

Nutrition

Keywords: chicken recipe, Texas Roadhouse chicken, marinated chicken, grilled chicken, buttermilk chicken