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Iced White Chocolate Mocha

A refreshing Iced White Mocha Recipe in a clear glass, topped with whipped cream.

A refreshing iced coffee drink with white chocolate and espresso.

Ingredients

Scale
  • 2 shots espresso
  • 1/4 cup white chocolate syrup
  • 1 cup milk
  • Ice
  • Whipped cream (optional)

Instructions

  1. Brew 2 shots of espresso.
  2. In a glass, combine the espresso and white chocolate syrup. Stir well.
  3. Add milk to the glass.
  4. Fill the glass with ice.
  5. Stir gently to combine.
  6. Top with whipped cream if desired.

Notes

  • You can adjust the amount of white chocolate syrup to your sweetness preference.
  • Use your favorite type of milk, such as whole, skim, almond, or oat milk.

Nutrition

Keywords: iced white mocha, white chocolate coffee, iced coffee, espresso drink, sweet coffee