Parmesan Crusted Chicken
A simple and flavorful baked chicken dish with a crispy Parmesan coating.
- Prep Time: 10 min
- Cook Time: 30 min
- Total Time: 40 min
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large egg, beaten
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 400°F (200°C).
- In a shallow dish, combine the Parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
- Dip each chicken breast into the beaten egg, ensuring it is fully coated.
- Press the egg-coated chicken into the Parmesan mixture, coating both sides evenly.
- Place the coated chicken breasts in a baking dish. Drizzle with olive oil.
- Bake for 25-30 minutes, or until the chicken is cooked through and the coating is golden brown and crispy.
Notes
- Serve with your favorite side dishes like pasta, salad, or roasted vegetables.
- For extra crispiness, you can broil the chicken for the last 1-2 minutes of cooking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Parmesan crusted chicken, baked chicken, easy chicken recipe, breaded chicken, crispy chicken
Find it online: https://www.meltitclean.com/parmesan-crusted-chicken-recipe/