Starbucks Vanilla Latte
A simple recipe for a classic Starbucks vanilla latte.
- Prep Time: 5 min
- Cook Time: 5 min
- Total Time: 10 min
- Yield: 1 serving 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 shots espresso
- 1 cup milk
- 2 tablespoons vanilla syrup
- Whipped cream (optional)
- Caramel drizzle (optional)
Instructions
- Brew 2 shots of espresso.
- Steam 1 cup of milk until frothy.
- Pour the vanilla syrup into a mug.
- Add the espresso to the mug.
- Pour the steamed milk over the espresso and syrup.
- Top with whipped cream and caramel drizzle if desired.
Notes
- Use your favorite milk, such as whole, skim, almond, or oat milk.
- Adjust the amount of vanilla syrup to your sweetness preference.
- For a stronger coffee flavor, add an extra shot of espresso.
Nutrition
- Serving Size: 1 latte
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Starbucks, vanilla latte, coffee, espresso, homemade latte, cafe drink
Find it online: https://www.meltitclean.com/perfect-every-time-starbucks-drink/