Quinoa Pudding
A simple and healthy quinoa pudding recipe.
- Prep Time: 5 min
- Cook Time: 15 min
- Total Time: 20 min
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cooked quinoa
- 2 cups milk
- 1/4 cup sweetener
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine cooked quinoa, milk, sweetener, vanilla extract, and salt in a saucepan.
- Cook over medium heat, stirring occasionally, until thickened, about 10-15 minutes.
- Serve warm or chilled.
Notes
- You can use any type of milk, such as almond milk or soy milk.
- Add your favorite toppings like fruit or nuts.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 5mg
Keywords: quinoa pudding, healthy dessert, easy pudding, breakfast, vegetarian
Find it online: https://www.meltitclean.com/quinoa-pudding-sillibake/