Ranch-Crusted Chicken Bites
Crispy chicken bites coated in a savory ranch seasoning.
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast, cut into 1-inch pieces
- 1/2 cup buttermilk
- 1 cup panko breadcrumbs
- 1/4 cup grated Parmesan cheese
- 2 tablespoons ranch seasoning mix
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Place the chicken pieces in a bowl and pour the buttermilk over them. Let sit for 10 minutes.
- In a shallow dish, combine the panko breadcrumbs, Parmesan cheese, ranch seasoning mix, garlic powder, and black pepper.
- Remove chicken from buttermilk, letting excess drip off, and dredge each piece in the breadcrumb mixture, pressing to coat.
- Arrange the coated chicken pieces on the prepared baking sheet.
- Drizzle the olive oil over the chicken bites.
- Bake for 15-20 minutes, or until the chicken is cooked through and golden brown.
Notes
- Serve with your favorite dipping sauce.
- For extra crispiness, you can broil for the last 1-2 minutes, watching carefully to prevent burning.
Nutrition
- Serving Size: 4 oz
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: ranch chicken, chicken bites, crispy chicken, baked chicken, appetizer, easy chicken recipe
Find it online: https://www.meltitclean.com/ranch-crusted-chicken-bites/