Sausage Potato Soup
A hearty and comforting soup made with sausage, potatoes, and vegetables.
- Prep Time: 15 min
- Cook Time: 30 min
- Total Time: 45 min
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb sausage
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 4 cups potatoes, cubed
- 4 cups chicken broth
- 1 cup milk
- Salt and pepper to taste
Instructions
- Brown the sausage in a large pot. Drain excess fat.
- Add onion, carrots, and celery to the pot. Cook until softened.
- Stir in potatoes and chicken broth. Bring to a boil, then reduce heat and simmer for 20 minutes, or until potatoes are tender.
- Stir in milk. Heat through but do not boil.
- Season with salt and pepper.
Notes
- For a thicker soup, mash some of the potatoes against the side of the pot.
- Add other vegetables like peas or corn if desired.
Nutrition
- Serving Size: 1.5 cups
- Calories: 450
- Sugar: 5g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg
Keywords: sausage potato soup, potato soup, sausage soup, comfort food, easy soup recipe
Find it online: https://www.meltitclean.com/sausage-potato-soup/