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Easy Banana Pudding Dessert

A delicious Easy Banana Pudding Dessert layered with vanilla wafers, creamy pudding, and topped with whipped cream and fresh banana slices.
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A simple and delicious banana pudding dessert that is quick to prepare.

Ingredients

Scale
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 2 cups milk
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 4 ripe bananas, sliced
  • 1 (11 ounce) package vanilla wafers

Instructions

  1. In a large bowl, whisk together the instant vanilla pudding mix and milk according to package directions.
  2. Stir in the sweetened condensed milk until well combined.
  3. Gently fold in the thawed whipped topping until no streaks remain.
  4. Layer half of the vanilla wafers in the bottom of a 9×13 inch baking dish.
  5. Arrange half of the sliced bananas over the wafers.
  6. Spoon half of the pudding mixture over the bananas.
  7. Repeat the layers with the remaining wafers, bananas, and pudding mixture.
  8. Cover and refrigerate for at least 2 hours before serving.

Notes

  • For a richer flavor, you can add a teaspoon of vanilla extract to the pudding mixture.
  • Chill the dessert for at least 4 hours for best results.
  • Garnish with extra banana slices or whipped cream before serving.

Nutrition

Keywords: banana pudding, easy dessert, no bake dessert, vanilla wafers, instant pudding, quick dessert

Find it online: https://www.meltitclean.com/easy-banana-pudding-dessert/